Creami recipe:

-1/2 cup organic coconut milk

-1/2 cup unsweetened almond milk

-1 serving Levels vanilla whey protein 

-1/4 cup pumpkin purée

-1/2 tsp pumpkin spice 

Mix in: Sweet Loren’s chocolate brownie cookie dough, the homemade date caramel and pecans 

Date caramel:

-1 cup pitted dates

-1/4 cup organic almond butter

-1/4 cup hot water or unsweetened almond milk

-1 tsp pure vanilla extract

-1/4 tsp sea salt

1. Put the dates and soak them with the hot water in a bowl for 15-20 min (make sure they’re all covered, you may need a little extra water)

2. Scoop the dates into blender and add almond butter, vanilla and salt

3. pour in a little of the liquid from dates and blend

4. Depending on the consistency, you can add additional liquid

5. Store in fridge for up to a week